open_farms_cheese1.jpg
cover_jan2019.jpg
open_farms_cheese1.jpg
cover_jan2019.jpg

Madawaska

from $15.60

Raw Ewe’s Milk | Soft Bloomy White Mold Rind

Inspired by the magnificent Madawaska River in the Ottawa Valley, Madawaska cheese offers a range of textures and flavours — from a chalky, slightly tangy center to a soft, sweet, and slightly salty cream just under the rind. Soft and creamy with delicate earthy notes, this cheese is perfect for tasting on its own, paired with fresh bread, or as part of a cheese board.

Madawaska is a rare and sought-after cheese, and due to high demand, it can be hard to find in cheese shops.

Wheel Dimensions: 8” diameter × 2.5” high, 1.5 kg wheels

Size:

Raw Ewe’s Milk | Soft Bloomy White Mold Rind

Inspired by the magnificent Madawaska River in the Ottawa Valley, Madawaska cheese offers a range of textures and flavours — from a chalky, slightly tangy center to a soft, sweet, and slightly salty cream just under the rind. Soft and creamy with delicate earthy notes, this cheese is perfect for tasting on its own, paired with fresh bread, or as part of a cheese board.

Madawaska is a rare and sought-after cheese, and due to high demand, it can be hard to find in cheese shops.

Wheel Dimensions: 8” diameter × 2.5” high, 1.5 kg wheels

Tasting Notes & Pairings

Flavour: Bloomy rind with a chalky white center, melting to a soft, ivory layer near the rind. Delicate citric yogurt aromas lead to a sweet, mineral finish.

Wine (recommended from our region):
Pairs beautifully with sparkling wines, Pinot Gris, or dry Riesling from local wineries, which balance the creamy, slightly tangy texture.

Craft Beer or Cider:
Soft, slightly fruity wheat beers or dry, crisp ciders complement the cheese’s mineral undertones.

Craft Beverage (Non-Alcoholic):
Try sparkling water with a twist of citrus, unsweetened iced tea, or fermented kombucha to cleanse the palate between bites.